Description
Indulge your sweet tooth with these No-Bake Brownie Bites, the ultimate treat for chocolate lovers! These rich, fudgy bites are incredibly simple to prepare, requiring no baking at all. Whether you’re hosting a party, enjoying a movie night, or simply looking for a delightful snack, these brownie bites are versatile and sure to impress everyone. With their intense chocolate flavor, customizable ingredients, and kid-friendly fun in rolling them into bite-sized pieces, these treats are perfect for any occasion.
Ingredients
Scale
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup softened butter
- 1 teaspoon vanilla extract
- 3/4 cup all-purpose flour (toasted)
- 1/3 cup cocoa powder
- 1/2 cup mini chocolate chips
- 8 ounces German sweet chocolate (chopped)
Instructions
- Preheat your oven to 350°F and spread the all-purpose flour on a baking sheet. Toast for 5 minutes and let it cool.
- In a mixing bowl, beat together the brown sugar, granulated sugar, and softened butter until creamy.
- Mix in the vanilla extract until smooth.
- Gradually add the cooled flour and cocoa powder; blend until a soft dough forms.
- Fold in mini chocolate chips evenly with a rubber spatula.
- Roll the dough into 1-inch balls and place them on a parchment-lined baking sheet.
- Chill for about 20 minutes in the fridge to firm up.
- Melt the German chocolate using a double boiler or microwave.
- Dip each chilled ball in melted chocolate and return to the baking sheet to set.
- Refrigerate again briefly for quicker setting before serving.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 11g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Customize your brownie bites by adding nuts or dried fruit for an exciting twist. Use high-quality chocolate for richer flavor and texture.