Description
Magic Lemon Cobbler: A Sweet, Tangy Dessert Delight is a delightful treat that combines a luscious lemon filling with a fluffy, cake-like topping, creating a magical experience in every bite. This easy-to-make dessert is perfect for any occasion, from family gatherings to cozy nights at home. The perfect balance of sweet and tangy flavors will have everyone coming back for seconds. With minimal prep time and straightforward steps, you can impress your guests and indulge in this refreshing citrus delight.
Ingredients
Scale
- 1/2 cup butter
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup sugar
- 1 cup buttermilk (or milk + lemon juice)
- 1 teaspoon vanilla extract
- 1 teaspoon lemon extract
- 21 oz can lemon pie filling (or homemade equivalent)
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13 inch baking dish.
- In a mixing bowl, combine flour, baking powder, salt, and sugar.
- Add buttermilk, melted butter, vanilla extract, and lemon extract; whisk until smooth.
- Pour the batter into the prepared baking dish evenly.
- Spoon the lemon pie filling over the batter without stirring.
- Bake for approximately 55 minutes or until golden brown on top.
- Let cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 55 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 270
- Sugar: 28g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: For an extra fruity twist, add fresh blueberries or raspberries to the lemon filling before baking. Serve with whipped cream or ice cream for a decadent touch.