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Hot Sausage Feta Honey Pizza

Hot Sausage Feta Honey Pizza


  • Author: Isabella
  • Total Time: 35 minutes
  • Yield: Serves approximately 6 slices 1x

Description

Hot Sausage Feta Honey Pizza is a gourmet twist on your favorite classic, combining spicy sausage, creamy feta cheese, and a luscious drizzle of honey for a uniquely delightful flavor experience. Perfect for any occasion—from family dinners to festive gatherings—this pizza is not only easy to make but also fully customizable to suit your taste preferences. The crispy crust serves as the ideal base for the bold flavors, ensuring that every bite is a delicious adventure. Gather your loved ones and enjoy this impressive dish that brings restaurant-quality flavors right to your kitchen.


Ingredients

Scale
  • 1 pizza dough (store-bought or homemade)
  • 8 oz hot sausage (turkey or your choice), cooked and crumbled
  • 1/2 cup crumbled feta cheese
  • 1 1/2 cups shredded mozzarella cheese
  • 1/4 cup tomato sauce or pizza sauce
  • 1/4 cup honey
  • 1 tablespoon olive oil
  • 1/2 teaspoon red pepper flakes (optional, for extra spice)
  • 1/2 teaspoon Italian seasoning (optional, for extra flavor)
  • Fresh arugula or spinach (optional, for topping)

Instructions

  1. Preheat your oven to 450°F (230°C) with the pizza stone inside if using one.
  2. Roll out the pizza dough on a floured surface to your desired thickness and transfer it to a baking sheet or preheated stone.
  3. Brush the dough with olive oil and pre-bake for about 5 minutes until it begins to firm.
  4. Spread tomato sauce evenly over the crust, then sprinkle shredded mozzarella.
  5. Add crumbled hot sausage and feta cheese on top.
  6. Bake for an additional 10-15 minutes until the crust is golden and cheese is bubbly.
  7. Drizzle honey over the baked pizza and allow it to cool slightly before slicing.
  8. Top with fresh arugula or spinach if desired and serve hot.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 slice (approximately 150g)
  • Calories: 360
  • Sugar: 10g
  • Sodium: 720mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 40mg

Keywords: Feel free to use chicken or turkey sausage as a leaner alternative. Experiment with additional toppings like bell peppers or onions for added flavor and texture. Ensure not to overload the toppings for even cooking.