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Hawaiian BBQ Pizza Recipe

Hawaiian BBQ Pizza


  • Author: Isabella
  • Total Time: 35 minutes
  • Yield: Serves approximately 4 people 1x

Description

Looking to elevate your pizza night? This Hawaiian BBQ Pizza Recipe offers a delightful fusion of sweet pineapple, savory chicken, and zesty BBQ sauce that will tantalize your taste buds. Perfect for family gatherings or a cozy night in, this pizza delivers a unique flavor profile that’s sure to impress everyone at the table. With easy-to-follow instructions and customizable toppings, you can create a pizza masterpiece that suits your preferences. Get ready to indulge in a tropical twist on an all-time favorite!


Ingredients

Scale
  • 1 ball pizza dough
  • 1 tablespoon olive oil
  • 1/4 cup BBQ sauce
  • 8 oz mozzarella cheese (grated)
  • 2/3 cup cubed chicken
  • 1/2 cup pineapple tidbits
  • Red onion (thinly sliced)
  • 1 tablespoon cilantro (chopped)
  • 1/8 teaspoon red pepper flakes

Instructions

  1. Prepare the dough according to recipe directions or use store-bought dough; set aside.
  2. Preheat the oven to 450°F (232°C).
  3. Roll out the dough on a lightly floured surface into a 14-inch circle and transfer it to a parchment-lined pan. Fold over the edges to form the crust and brush with olive oil.
  4. Bake the crust for about 5–7 minutes until slightly golden; remove from oven.
  5. Spread BBQ sauce over the crust, followed by half of the mozzarella cheese. Add cubed chicken, pineapple, and remaining mozzarella along with red onion slices.
  6. Bake for an additional 7–10 minutes until the cheese is melted and the crust is golden brown.
  7. Let cool for a few minutes before sprinkling with chopped cilantro and red pepper flakes. Slice and enjoy!
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Hawaiian

Nutrition

  • Serving Size: 1 slice (approximately 125g)
  • Calories: 315
  • Sugar: 6g
  • Sodium: 580mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 2g
  • Protein: 16g
  • Cholesterol: 40mg

Keywords: Feel free to customize with additional toppings like jalapeños or bell peppers. For a vegetarian option, simply omit the chicken and add extra vegetables.