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Easy California Roll Cucumber Salad

Easy California Roll Cucumber Salad

  • Author: Isabella
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Enjoy a refreshing twist on sushi flavors with our Easy California Roll Cucumber Salad. This vibrant dish combines crunchy cucumbers, creamy avocado, and savory imitation crab for a light and satisfying meal. Perfect for picnics, barbecues, or a quick weeknight dinner, this salad is not only quick to make but also packed with nutritious ingredients that will impress your guests. In just 10 minutes, you can whip up this delightful salad that is as visually appealing as it is delicious. Serve it chilled for an even more refreshing experience!

Ingredients

Scale
  • 1 large English cucumber
  • 4 imitation crab sticks, chopped
  • 1/2 avocado, cubed
  • 2 tablespoons kewpie mayonnaise
  • 2 tablespoons whipped cream cheese
  • 1 1/2 tablespoons soy sauce
  • 2 teaspoons toasted sesame seeds

Instructions

  1. Wash the cucumber thoroughly, cut off both ends, and slice it in half lengthwise. Scoop out the seeds and slice into thin half-moons.
  2. Cube the avocado and set aside to prevent browning.
  3. In a mixing bowl, combine cucumber slices, chopped imitation crab sticks, and avocado cubes.
  4. In a separate small bowl, mix together kewpie mayonnaise, whipped cream cheese, and soy sauce until well blended.
  5. Pour the dressing over the cucumber mixture and gently toss until evenly coated.
  6. Transfer to a serving dish, sprinkle with toasted sesame seeds, and serve immediately or chill for about 15 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No cooking required
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 180
  • Sugar: 3g
  • Sodium: 450mg
  • Fat: 11g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 5g
  • Protein: 7g
  • Cholesterol: 10mg

Keywords: For added crunch and flavor, consider mixing in shredded carrots or sliced radishes. Allowing the salad to chill enhances its taste; aim for at least 30 minutes in the refrigerator before serving. Feel free to substitute imitation crab with cooked chicken or shrimp for different protein options.

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Find it online: https://flavouredrecipes.com/easy-california-roll-cucumber-salad/