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Birthday Cheesecake

Birthday Cheesecake


  • Author: Isabella
  • Total Time: 1 hour 30 minutes
  • Yield: Serves approximately 12 people 1x

Description

Indulge in the ultimate celebration treat with this delightful Birthday Cheesecake! This creamy, dense dessert is a modern twist on the classic New York-style cheesecake, featuring vibrant rainbow jimmies that add a fun and festive touch. Perfect for birthdays and special occasions alike, this cheesecake combines rich flavors with an appealing appearance that will impress your guests. With simple preparation steps and customizable toppings, you can create a personalized masterpiece that’s sure to be the star of any gathering.


Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • 2 tablespoons granulated sugar
  • ⅓ cup unsalted butter (melted)
  • 4 packages (8 ounces each) cream cheese (softened)
  • 1 ¼ cups granulated sugar
  • ½ cup sour cream
  • 2 teaspoons vanilla extract
  • 5 large eggs (room temperature)
  • ½ cup rainbow jimmies
  • Whipped cream for topping

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine graham cracker crumbs, granulated sugar, and melted butter. Press into the bottom of a springform pan to form the crust.
  3. Beat softened cream cheese in a large bowl until smooth. Gradually add sugar, followed by sour cream and vanilla extract, mixing well.
  4. Add eggs one at a time while mixing on low speed; then gently fold in rainbow jimmies.
  5. Pour the filling over the crust and bake for about 60 minutes until set around the edges but slightly wobbly in the center.
  6. Turn off the oven and cool gradually inside for another hour before refrigerating for at least four hours or overnight.
  7. Top with whipped cream before serving.
  • Prep Time: 30 minutes
  • Cook Time: 60 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 25g
  • Sodium: 320mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 100mg

Keywords: Ensure all ingredients are at room temperature for a smoother batter. Mix just until combined to avoid incorporating too much air. Consider adding fresh fruits or chocolate sauce as additional toppings for variety.