Description

Apple Crisp Cheesecake is a delightful dessert that masterfully blends the creamy richness of cheesecake with the sweet, spiced apple filling and a crunchy crumble topping. This show-stopping treat is perfect for any occasion, from festive gatherings to cozy family dinners. With its layers of flavor and stunning presentation, it promises to be a crowd-pleaser that leaves your guests craving more. Easy to make with accessible ingredients, this recipe ensures everyone can enjoy a slice of this heavenly dessert.

Ingredients

Scale

3 cups graham crumbs
24 ounces full-fat cream cheese
2 large apples (Granny Smith or Gala)
1 cup brown sugar (divided)
1 tablespoon cornstarch
3 large eggs
1/2 cup quick oats
1/2 cup unsalted butter (melted)
Cinnamon

Instructions

Preheat your oven to 350F (180C).
Prepare a 9-inch springform pan by wrapping it in tin foil and greasing it lightly.
Combine graham crumbs, 3 tablespoons brown sugar, cinnamon, and melted butter in a bowl. Press mixture into the bottom of the pan.
Peel and slice apples; toss with remaining brown sugar and cinnamon.
In a separate bowl, beat cream cheese until smooth. Gradually add sugars, cornstarch, and sour cream; mix until creamy. Add eggs one at a time.
Layer half of the cheesecake filling over the crust, followed by half of the spiced apples, then repeat.
Place cheesecake in a roasting pan filled with boiling water halfway up its sides.
Bake for about 55 minutes until set around edges but slightly jiggly in the center.
Mix crumble topping ingredients and sprinkle over cheesecake after baking for 45 minutes.
Cool at room temperature before refrigerating for at least 4 hours or overnight.

Prep Time: 30 minutes
Cook Time: 55 minutes
Category: Dessert
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1 slice
Calories: 320
Sugar: 22g
Sodium: 250mg
Fat: 18g
Saturated Fat: 10g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 34g
Fiber: 2g
Protein: 5g
Cholesterol: 85mg

Keywords: Use room temperature ingredients for a smooth batter. Incorporate additional spices like nutmeg for extra flavor. Chill overnight for best texture and flavor development.